It’s been a while since my mom and her siblings got together. For my mom’s birthday, Tita Ruth took us to Tagaytay. We spent the night at Tagaytay Higlands, then went around exploring various shops, restaurants and places.
Family food trip
As always, it seemed like one big family food trip. We had lunch at Akasaka, a Japanese restaurant located the Highland’s clubhouse. We had appetizers of various sushi platters, while main course was a dish for the each of us. I stuck with the usual rice meal, while everyone tried something new. Dessert was at Geraldine’s a 50’s themed diner inside Highland’s (too bad the jukebox didn’t work anymore).
Dinner was at the Highland’s Peak, where we had shabu-shabu to warm us up. The band there serenaded us and even sang “Happy Birthday” for Mama, culminating with some dancing and singing. We even had our picture taken for the Highland’s magazine haha.
Breakfast the next day was a variety of cold cuts, sausages and Tito Del’s longganisa. Lunch was at RSM, with coffee at Cafe Breton then back to Geraldine’s for some dessert (although some people had sandwiches. Di pa ba kayo busog? Hehe).
Tagaytay has always been one of the family’s destinations for weekend outings when I was growing up, since it was near Manila, allowing for a “balikan” trip instead of overnight. We went around mostly in Highlands, then a few places outside. We went to Ilog Maria (where my parents met and chatted with the owner, who is originally from Zambales), then to Maryridge/Good Shepherd, where we got to tour the retreat house. It’s such a beautiful and peaceful place. We even tried going to a pottery shop but it was closed for the weekend, so we sort of did a trek for nothing, except for a few laughs.
It was a great weekend. Many thanks to Tita Ruth and her family for accommodating us. 🙂